{"id":7294,"date":"2026-05-31T13:42:06","date_gmt":"2026-05-31T13:42:06","guid":{"rendered":"https:\/\/nemopskrift.fkinw.com\/staging\/?p=7294"},"modified":"2026-05-31T13:42:06","modified_gmt":"2026-05-31T13:42:06","slug":"hej-vi-sletter-inaktive-medlemmer-sig-ok-for-at-bekraefte-din-tilstedevaerelse-biscoff-ostekake-uden-bagning-en-simpel-og-garanteret-opskrift","status":"publish","type":"post","link":"https:\/\/nemopskrift.fkinw.com\/staging\/archives\/2026\/05\/31\/13\/42\/7294\/","title":{"rendered":"HEJ, VI SLETTER INAKTIVE MEDLEMMER, SIG OK FOR AT BEKR\u00c6FTE DIN TILSTEDEV\u00c6RELSE. Biscoff-ostekake uden bagning: En simpel og garanteret opskrift"},"content":{"rendered":"

Ingredienser<\/span>
\nTil bunden<\/span>
\n250 g Lotus Biscoff-kiks<\/span>
\n100 g sm\u00f8r (smeltet)<\/span>
\nTil fl\u00f8den<\/span>
\n500 g mascarpone<\/span>
\n250 g fl\u00f8deost eller fuldfed hytteost<\/span>
\n200 ml piskefl\u00f8de<\/span>
\n120 g Biscoff-sm\u00f8rlage<\/span>
\n80 g flormelis<\/span>
\n1 tsk vanilje<\/span>
\nTil glasuren<\/span>
\n100-150 g<\/span>
\nknust Biscoff-sm\u00f8rlage Biscoff-kiks til pynt<\/span>
\nFremgangsm\u00e5deDesserter<\/span><\/p>\n

Resten kan findes p\u00e5 n\u00e6ste side.<\/span><\/strong><\/p>\n

<\/p>\n
\n
<\/div>\n<\/div>\n

<\/center><\/p>\n

<\/div>\n
\n

Bund:<\/span>
\nBlend kiksene fint.<\/span>
\nBland med det smeltede sm\u00f8r.<\/span>
\nTryk blandingen ud i en kageform (22-24 cm).<\/span>
\nLad den k\u00f8le af i mindst 20 minutter.<\/span>
\nFl\u00f8de:<\/span>
\nPisk fl\u00f8den, indtil den er halvstiv.<\/span>
\nBland mascarpone, fl\u00f8deost, sukker, vanilje og Biscoff-spread i en anden sk\u00e5l.<\/span>
\nVend forsigtigt fl\u00f8deskummet i.<\/span>
\nFordel fl\u00f8den lagvis p\u00e5 bunden og j\u00e6vn den. Glasur:<\/span>
\nVarm<\/span>
\nBiscoff-spreaden kort op for at g\u00f8re den mere flydende.<\/span>
\nSm\u00f8r den p\u00e5 cheesecaken.<\/span>
\nDrys med knuste kiks.<\/span>
\nAfk\u00f8ling:<\/span>
\nLad den hvile i k\u00f8leskabet i mindst 6 timer, helst natten over.<\/span>
\nTips:<\/span>
\nFor en mere fast cheesecake kan du tils\u00e6tte 1 fl\u00f8deskumsj\u00e6vner.<\/span>
\nDen smager ogs\u00e5 godt med karamel eller hakket hvid chokolade.<\/span>
\nDen er bedst, n\u00e5r den er godt afk\u00f8let.<\/span><\/p>\n

Resten kan findes p\u00e5 n\u00e6ste side.<\/span><\/strong><\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

Ingredienser Til bunden 250 g Lotus Biscoff-kiks 100 g sm\u00f8r (smeltet) Til fl\u00f8den 500 g mascarpone 250 g fl\u00f8deost eller…<\/p>\n","protected":false},"author":1,"featured_media":7295,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-7294","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/7294","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/comments?post=7294"}],"version-history":[{"count":1,"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/7294\/revisions"}],"predecessor-version":[{"id":7296,"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/7294\/revisions\/7296"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/media\/7295"}],"wp:attachment":[{"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/media?parent=7294"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/categories?post=7294"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/tags?post=7294"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}