{"id":7231,"date":"2026-05-31T10:44:38","date_gmt":"2026-05-31T10:44:38","guid":{"rendered":"https:\/\/nemopskrift.fkinw.com\/staging\/?p=7231"},"modified":"2026-05-31T10:44:38","modified_gmt":"2026-05-31T10:44:38","slug":"dette-vil-drive-verden-til-vanvid-jordbaertiramisu-pa-10-minutter-4","status":"publish","type":"post","link":"https:\/\/nemopskrift.fkinw.com\/staging\/archives\/2026\/05\/31\/10\/44\/7231\/","title":{"rendered":"Dette vil drive verden til vanvid! Jordb\u00e6rtiramisu p\u00e5 10 minutter"},"content":{"rendered":"<p><span dir=\"auto\">Ingredienser<\/span><br \/>\n<span dir=\"auto\">K\u00e6re, hvis du kan lide opskriften, s\u00e5 skriv en kommentar!<\/span><\/p>\n<p><span dir=\"auto\">1 kg jordb\u00e6r<\/span><br \/>\n<span dir=\"auto\">150 g flormelis<\/span><br \/>\n<span dir=\"auto\">250 g s\u00f8dm\u00e6lksyoghurt<\/span><br \/>\n<span dir=\"auto\">1 citron\u00a0<\/span><img decoding=\"async\" class=\"emoji\" role=\"img\" draggable=\"false\" src=\"https:\/\/s.w.org\/images\/core\/emoji\/17.0.2\/svg\/1f44e.svg\" alt=\"\ud83d\udc4e\" \/><span dir=\"auto\">, citronsaft<\/span><br \/>\n<span dir=\"auto\">500 g mascarponeost<\/span><br \/>\n<span dir=\"auto\">250 g fl\u00f8deskum<\/span><br \/>\n<span dir=\"auto\">6 spiseskefulde appelsinsaft<\/span><br \/>\n<span dir=\"auto\">420 g sukkerkager eller amaretti-kiks<\/span><br \/>\n<span dir=\"auto\">Tilberedning<\/span><\/p>\n<p><span dir=\"auto\"><!--nextpage--><\/span><\/p>\n<p><span dir=\"auto\">Forberedelse<\/span><\/p>\n<p><span dir=\"auto\">Vask f\u00f8rst jordb\u00e6rrene (hvis n\u00f8dvendigt) og dup dem t\u00f8rre. Hak derefter cirka halvdelen af \u200b\u200bjordb\u00e6rrene i tern og kom dem i en sk\u00e5l med citronsaft, 60 g flormelis og 4 spiseskefulde appelsinsaft. Mos dem med et piskeris.<\/span><br \/>\n<span dir=\"auto\">Hak de resterende jordb\u00e6r i stykker og s\u00e6t til side.<\/span><br \/>\n<span dir=\"auto\">Pisk mascarpone, yoghurt, resterende flormelis og resterende appelsinsaft sammen med en mixer. Pisk derefter fl\u00f8den og vend den i mascarponeblandingen.<\/span><\/p>\n<p><span dir=\"auto\">Knus nu en tredjedel af amarettien (eller ladyfingers) i en sk\u00e5l, og bland derefter de blendede jordb\u00e6r, mascarponecremen og jordb\u00e6rskiverne, mens du r\u00f8rer, indtil al blandingen er blandet sammen.<\/span><br \/>\n<span dir=\"auto\">Stil derefter tiramisuen p\u00e5 k\u00f8l i mindst en time. Pynt med de resterende jordb\u00e6rskiver.<\/span><\/p>\n<p><span dir=\"auto\">Vores tip: Afh\u00e6ngigt af s\u00e6sonen kan tiramisu ogs\u00e5 laves med friske jordb\u00e6r eller bromb\u00e6r. Denne her vil drive dig til vanvid: jordb\u00e6rtiramisu p\u00e5 10 minutter. Velbekomme!<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredienser K\u00e6re, hvis du kan lide opskriften, s\u00e5 skriv en kommentar! 1 kg jordb\u00e6r 150 g flormelis 250 g s\u00f8dm\u00e6lksyoghurt&hellip;<\/p>\n","protected":false},"author":1,"featured_media":7232,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-7231","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/7231","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/comments?post=7231"}],"version-history":[{"count":1,"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/7231\/revisions"}],"predecessor-version":[{"id":7233,"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/7231\/revisions\/7233"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/media\/7232"}],"wp:attachment":[{"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/media?parent=7231"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/categories?post=7231"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/tags?post=7231"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}