{"id":3514,"date":"2026-05-01T17:43:32","date_gmt":"2026-05-01T17:43:32","guid":{"rendered":"https:\/\/nemopskrift.fkinw.com\/staging\/?p=3514"},"modified":"2026-05-01T17:43:32","modified_gmt":"2026-05-01T17:43:32","slug":"kodboller-med-et-twist-jeg-laver-dem-mindst-to-gange-om-ugen-2-spsk-sennep-650-g-hakket-oksekod","status":"publish","type":"post","link":"https:\/\/nemopskrift.fkinw.com\/staging\/archives\/2026\/05\/01\/17\/43\/3514\/","title":{"rendered":"K\u00f8dboller med et twist, jeg laver dem mindst to gange om ugen! 2 spsk sennep 650 g hakket oksek\u00f8d&#8230;"},"content":{"rendered":"<div dir=\"auto\">Ingredienser<\/div>\n<div dir=\"auto\">1 l\u00f8g eller en kop stegte l\u00f8g<\/div>\n<div dir=\"auto\">1-2 spsk sennep<\/div>\n<div dir=\"auto\">650 g blandet hakket oksek\u00f8d<\/div>\n<div dir=\"auto\">1 stort \u00e6g<\/div>\n<div dir=\"auto\">2-3 spsk ketchup (karry eller tomatketchup)<\/div>\n<div dir=\"auto\">4 spsk varmt vand<\/div>\n<div dir=\"auto\">3 spsk paprika<!--nextpage--><\/div>\n<div dir=\"auto\"><\/div>\n<div dir=\"auto\">lidt hakkede krydderurter<\/div>\n<div dir=\"auto\">salt og peber<\/div>\n<div dir=\"auto\">2 kopper rasp<\/div>\n<div dir=\"auto\">Tilberedning 1. Bland f\u00f8rst vandet med paprikapulveret. Tils\u00e6t derefter sennep, ketchup og \u00e6g, og forts\u00e6t med at r\u00f8re, indtil der er dannet en j\u00e6vn blanding.<\/div>\n<div dir=\"auto\">2. Hak nu l\u00f8get fint, og tils\u00e6t det til v\u00e6sken sammen med det hakkede oksek\u00f8d, krydderurterne og raspen. \u00c6lt alt godt, indtil det er blandet, og krydr derefter med salt og peber.<\/div>\n<div dir=\"auto\">3. Form derefter blandingen til kugler, og l\u00e6g dem p\u00e5 en bageplade bekl\u00e6dt med bagepapir. Bag ved 210 \u00b0C i ca. 20-30 minutter, afh\u00e6ngigt af k\u00f8dbollernes st\u00f8rrelse. K\u00f8dbollerne kan blive ret m\u00f8rke, da det g\u00f8r dem ekstra spr\u00f8de.<\/div>\n<div dir=\"auto\">Vores tip:<\/div>\n<div dir=\"auto\">Du kan ogs\u00e5 bruge hakket kylling for at spare endnu flere kalorier.<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Ingredienser 1 l\u00f8g eller en kop stegte l\u00f8g 1-2 spsk sennep 650 g blandet hakket oksek\u00f8d 1 stort \u00e6g 2-3&hellip;<\/p>\n","protected":false},"author":1,"featured_media":3515,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-3514","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/3514","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/comments?post=3514"}],"version-history":[{"count":1,"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/3514\/revisions"}],"predecessor-version":[{"id":3516,"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/3514\/revisions\/3516"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/media\/3515"}],"wp:attachment":[{"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/media?parent=3514"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/categories?post=3514"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/tags?post=3514"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}