{"id":16973,"date":"2026-08-18T15:16:32","date_gmt":"2026-08-18T15:16:32","guid":{"rendered":"https:\/\/nemopskrift.fkinw.com\/staging\/?p=16973"},"modified":"2026-08-18T15:16:32","modified_gmt":"2026-08-18T15:16:32","slug":"hej-vi-fjerner-inaktive-medlemmer-skriv-venligst-ok-for-at-bekraefte-din-tilstedevaerelse","status":"publish","type":"post","link":"https:\/\/nemopskrift.fkinw.com\/staging\/archives\/2026\/08\/18\/15\/16\/16973\/","title":{"rendered":"Hej, vi fjerner inaktive medlemmer. Skriv venligst &#8220;OK&#8221; for at bekr\u00e6fte din tilstedev\u00e6relse."},"content":{"rendered":"<p class=\"wp-block-paragraph\"><span dir=\"auto\">Sigt melet for at undg\u00e5 klumper i pandekagedejen. Tils\u00e6t salt. Lav en fordybning i midten og h\u00e6ld de sammenpiskede \u00e6g i.<\/span><\/p>\n<p class=\"wp-block-paragraph\"><span dir=\"auto\">Bland med et piskeris og tils\u00e6t derefter gradvist m\u00e6lken under konstant omr\u00f8ring. Lad dejen hvile i 1 time, d\u00e6kket med et kl\u00e6de.<\/span><\/p>\n<p class=\"wp-block-paragraph\"><span dir=\"auto\">### Trin 2<\/span><\/p>\n<p class=\"wp-block-paragraph\"><span dir=\"auto\">Tilberedning: Sm\u00f8r en pandekagepande let med olie med et stykke k\u00f8kkenrulle, og h\u00e6ld derefter en \u00f8sefuld dej i. Bred den ud med bagsiden af \u200b\u200b\u00f8sen og steg ved middel varme\u2026<\/span><\/p>\n<p class=\"wp-block-paragraph\"><span dir=\"auto\">### Trin 3<\/span><\/p>\n<p class=\"wp-block-paragraph\"><span dir=\"auto\">Tilbered b\u00e9chamelsaucen: Smelt sm\u00f8rret i en gryde. Tils\u00e6t kartoffelstivelsen og r\u00f8r rundt, indtil det er blandet. Tils\u00e6t gradvist m\u00e6lken og pisk, indtil saucen tykner. Smag til med salt, peber og muskatn\u00f8d.<\/span><\/p>\n<h3 class=\"wp-block-paragraph\"><span dir=\"auto\">Trin 4<\/span><!--nextpage--><\/h3>\n<p>Forvarm ovnen til 200 \u00b0C (gasm\u00e6rke 6-7). Fyld crepcerne med b\u00e9chamelsovs, skinke og revet ost. Rul dem sammen og l\u00e6g enderne i. L\u00e6g dem i et ildfast fad. Sm\u00f8r resten af \u200b\u200bb\u00e9chamelsovsen p\u00e5 og drys med lidt ost. Bag i 10 minutter, indtil de er gyldne og bobler.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Sigt melet for at undg\u00e5 klumper i pandekagedejen. Tils\u00e6t salt. Lav en fordybning i midten og h\u00e6ld de sammenpiskede \u00e6g&hellip;<\/p>\n","protected":false},"author":2,"featured_media":16974,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-16973","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/16973","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/comments?post=16973"}],"version-history":[{"count":1,"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/16973\/revisions"}],"predecessor-version":[{"id":16975,"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/16973\/revisions\/16975"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/media\/16974"}],"wp:attachment":[{"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/media?parent=16973"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/categories?post=16973"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/tags?post=16973"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}