{"id":16926,"date":"2026-08-18T11:51:32","date_gmt":"2026-08-18T11:51:32","guid":{"rendered":"https:\/\/nemopskrift.fkinw.com\/staging\/?p=16926"},"modified":"2026-08-18T11:51:32","modified_gmt":"2026-08-18T11:51:32","slug":"havregrodskager-med-chokoladestykker-uden-bagning","status":"publish","type":"post","link":"https:\/\/nemopskrift.fkinw.com\/staging\/archives\/2026\/08\/18\/11\/51\/16926\/","title":{"rendered":"Havregr\u00f8dskager med chokoladestykker uden bagning!"},"content":{"rendered":"<h3><span dir=\"auto\">Ingredienser<\/span><\/h3>\n<p><span dir=\"auto\">1 tsk vaniljeekstrakt<\/span><br \/>\n<span dir=\"auto\">3 kopper havregryn<\/span><br \/>\n<span dir=\"auto\">1\u20442 tsk st\u00f8dt kanel<\/span><br \/>\n<span dir=\"auto\">250 g sm\u00f8r<\/span><br \/>\n<span dir=\"auto\">1\u20442 kop r\u00f8rsukker<\/span><br \/>\n<span dir=\"auto\">1\u20444 tsk salt<\/span><br \/>\n<span dir=\"auto\">1 spiseskefuld hakket i sm\u00e5 stykker M\u00f8rk chokolade<\/span><br \/>\n<span dir=\"auto\">200 g jordn\u00f8ddesm\u00f8r<\/span><\/p>\n<h3><span dir=\"auto\">Forberedelse<\/span><\/h3>\n<p>&nbsp;<\/p>\n<div id=\"div-gpt-ad-1773565404496-0\" data-google-query-id=\"CIvD192NqpYDFZZS9ggdmNcwjA\">\n<div id=\"google_ads_iframe_\/23332278305\/Annonces-IV_0__container__\"><\/div>\n<\/div>\n<div class=\"page-links page-btn\"><!--nextpage--><\/div>\n<div>\n<h3><span dir=\"auto\">Forberedelse<\/span><\/h3>\n<p>&nbsp;<\/p>\n<p><span dir=\"auto\">1. Bekl\u00e6d f\u00f8rst et bagefad p\u00e5 20 x 20 cm med bagepapir og s\u00e6t det til side.<\/span><br \/>\n<span dir=\"auto\">2. Om aftenen blandes sm\u00f8r, r\u00f8rsukker og vaniljeekstrakt i en mellemstor gryde. R\u00f8r konstant ved svag varme, indtil alle ingredienserne er opl\u00f8st. Tils\u00e6t nu havregryn, kanel og salt, og lad det koge under konstant omr\u00f8ring i ca. 5 minutter.<\/span><br \/>\n<span dir=\"auto\">3. H\u00e6ld nu halvdelen af \u200b\u200bblandingen i det forberedte bagefad og fordel det j\u00e6vnt i formen.<\/span><br \/>\n<span dir=\"auto\">Bland derefter chokolade og jordn\u00f8ddesm\u00f8r sammen i en mikrob\u00f8lgeovnssikker sk\u00e5l. Varm blandingen op i mikrob\u00f8lgeovnen, indtil den er smeltet godt. H\u00e6ld derefter havregrynsblandingen over chokoladeblandingen (en del af chokoladeblandingen, som vi skal bruge til at pynte).<\/span><br \/>\n<span dir=\"auto\">4. Om aftenen tils\u00e6ttes resten af \u200b\u200bhavregrynsblandingen i formen, fordel det j\u00e6vnt i formen, og til sidst tils\u00e6ttes resten af \u200b\u200bchokoladeblandingen. Lad kagen st\u00e5 i k\u00f8leskabet i ca. 3 timer.<\/span><br \/>\n<span dir=\"auto\">Nu kan vi servere den l\u00e6kre, ubagte kage. Lad den smage dig!<\/span><\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Ingredienser 1 tsk vaniljeekstrakt 3 kopper havregryn 1\u20442 tsk st\u00f8dt kanel 250 g sm\u00f8r 1\u20442 kop r\u00f8rsukker 1\u20444 tsk salt&hellip;<\/p>\n","protected":false},"author":2,"featured_media":16927,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-16926","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/16926","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/comments?post=16926"}],"version-history":[{"count":1,"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/16926\/revisions"}],"predecessor-version":[{"id":16928,"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/16926\/revisions\/16928"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/media\/16927"}],"wp:attachment":[{"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/media?parent=16926"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/categories?post=16926"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/tags?post=16926"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}