{"id":16612,"date":"2026-08-16T19:26:46","date_gmt":"2026-08-16T19:26:46","guid":{"rendered":"https:\/\/nemopskrift.fkinw.com\/staging\/?p=16612"},"modified":"2026-08-16T19:26:46","modified_gmt":"2026-08-16T19:26:46","slug":"prinsens-roulade-som-jeg-bager-3-gange-om-ugen-%f0%9f%98%8b","status":"publish","type":"post","link":"https:\/\/nemopskrift.fkinw.com\/staging\/archives\/2026\/08\/16\/19\/26\/16612\/","title":{"rendered":"Prinsens roulade, som jeg bager 3 gange om ugen \ud83d\ude0b"},"content":{"rendered":"<p>Ingredienser<\/p>\n<p>K\u00e6re venner, hvis I kan lide denne opskrift,<\/p>\n<p>1 pakke Prinzenrolle-kager<\/p>\n<p>250 g sm\u00f8r<\/p>\n<p>2 d\u00e5ser cremefraiche (500 g)<\/p>\n<p>2 d\u00e5ser surkirseb\u00e6r<\/p>\n<p>2 pakker r\u00f8d glasur<\/p>\n<p>Tilberedning<!--nextpage--><\/p>\n<p>1. Knus f\u00f8rst Prinzenrolle-kiksene i en foodprocessor og bland dem med det smeltede sm\u00f8r.<\/p>\n<p>2. Fordel nu blandingen i en kageform bekl\u00e6dt med kant. Tils\u00e6t den us\u00f8dede cremefraiche til blandingen.<\/p>\n<p>3. Mos de veldr\u00e6nede kirseb\u00e6r og arranger dem oven p\u00e5 cremefraiche. Tilbered kageglasuren i henhold til anvisningerne p\u00e5 emballagen med en halv liter saft og h\u00e6ld den over kirseb\u00e6rrene.<\/p>\n<p>S\u00f8rg for at tilberede kagen dagen f\u00f8r servering.<\/p>\n<p>L\u00e6kker mad!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredienser K\u00e6re venner, hvis I kan lide denne opskrift, 1 pakke Prinzenrolle-kager 250 g sm\u00f8r 2 d\u00e5ser cremefraiche (500 g)&hellip;<\/p>\n","protected":false},"author":2,"featured_media":16613,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-16612","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/16612","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/comments?post=16612"}],"version-history":[{"count":1,"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/16612\/revisions"}],"predecessor-version":[{"id":16614,"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/16612\/revisions\/16614"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/media\/16613"}],"wp:attachment":[{"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/media?parent=16612"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/categories?post=16612"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/tags?post=16612"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}