{"id":15483,"date":"2026-08-03T11:49:05","date_gmt":"2026-08-03T11:49:05","guid":{"rendered":"https:\/\/nemopskrift.fkinw.com\/staging\/?p=15483"},"modified":"2026-08-03T11:49:05","modified_gmt":"2026-08-03T11:49:05","slug":"emperor-fries-det-betyder-at-selv-traditionelle-pommes-frites-kan-vaere-i-lommen-hele-familien-vil-vaere-vilde-med-dem","status":"publish","type":"post","link":"https:\/\/nemopskrift.fkinw.com\/staging\/archives\/2026\/08\/03\/11\/49\/15483\/","title":{"rendered":"EMPEROR FRIES: Det betyder, at selv traditionelle pommes frites kan v\u00e6re i lommen, hele familien vil v\u00e6re vilde med dem!"},"content":{"rendered":"
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Stegte kartofler med hakket k\u00f8d. En ubeskrivelig smagsoplevelse!<\/span><\/h1>\n<\/header>\n
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Vi tilbyder en opskrift p\u00e5 bagte kartofler med hakket k\u00f8d, ost og cremefraichesauce.<\/span><\/p>\n<\/div>\n

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\"\"<\/a><\/p>\n<\/div>\n

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En duftende og saftig delikatesse, som du og hele din familie vil elske med det samme.<\/span><\/p>\n<\/div>\n

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En exceptionel opskrift p\u00e5 l\u00e6kre pommes frites med hakket k\u00f8d fra YouTube-kanalen<\/span><\/p>\n<\/div>\n

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Hvordan tilbereder man Empress-kartofler?<\/span><\/h2>\n

Vi har brug for det:<\/span><\/h3>\n

500 g kartofler<\/span><\/p>\n<\/div>\n

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500 g hakket k\u00f8d af enhver art<\/span><\/p>\n<\/div>\n

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\"\"<\/a><\/p>\n<\/div>\n

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3 l\u00f8g<\/span><\/p>\n<\/div>\n

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kun<\/span><\/p>\n<\/div>\n

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st\u00f8dt sort peber<\/span><\/p>\n<\/div>\n

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1 spiseskefuld cremefraiche<\/span><\/p>\n<\/div>\n

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2-3 liter vand<\/span><\/p>\n<\/div>\n

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80-100 g spar<\/span><\/p>\n<\/div>\n

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Forhandlinger:<\/span><\/h3>\n
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Skr\u00e6l og vask kartoflerne, sk\u00e6r dem i skiver.<\/span><\/p>\n

Skr\u00e6l og\u00a0\u00a0<\/span>\u00a0hak l\u00f8get.<\/span><\/strong><\/p>\n

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\"\"<\/a><\/p>\n<\/div>\n

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Tils\u00e6t det hakkede k\u00f8d til sk\u00e5len.<\/span><\/p>\n<\/div>\n

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Tils\u00e6t l\u00f8g,\u00a0\u00a0\u00a0<\/span>krydr<\/span><\/strong>\u00a0\u00a0\u00a0med salt og sort peber, og bland det hele grundigt sammen.<\/span><\/p>\n<\/div>\n

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\u00a0Sm\u00f8r<\/span><\/strong>\u00a0\u00a0et glasbagefad med vegetabilsk olie.<\/span><\/p>\n<\/div>\n

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L\u00e6g halvdelen af \u200b\u200bkartoflerne i bunden.<\/span><\/p>\n<\/div>\n

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 <\/p>\n<\/div>\n

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\"\"<\/a><\/p>\n<\/div>\n

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 <\/p>\n<\/div>\n

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Fordel derefter\u00a0\u00a0\u00a0<\/span>et j\u00e6vnt lag hakket k\u00f8d<\/span><\/strong>\u00a0\u00a0\u00a0.<\/span><\/p>\n<\/div>\n

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L\u00e6g de resterende kartofler ovenp\u00e5.<\/span><\/p>\n<\/div>\n

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Tils\u00e6t cremefraiche til en separat sk\u00e5l.<\/span><\/p>\n<\/div>\n

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\"\"<\/a><\/p>\n<\/div>\n

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H\u00e6ld vandet i og bland med en ske.<\/span><\/p>\n<\/div>\n

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H\u00e6ld<\/span><\/strong>\u00a0\u00a0dressingen over kartoflerne og fordel den j\u00e6vnt.<\/span><\/p>\n<\/div>\n

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Placer formen i den forvarmede ovn.<\/span><\/p>\n<\/div>\n

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Bag i 30-40 minutter ved 180-200\u00b0C.<\/span><\/strong><\/p>\n

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N\u00e5r tiden er g\u00e5et, drysses toppen med revet ost.<\/span><\/p>\n

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 <\/p>\n<\/div>\n

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\"\"<\/a><\/div>\n<\/div>\n
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 <\/p>\n<\/div>\n

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S\u00e6t formen tilbage i ovnen\u00a0\u00a0\u00a0<\/span>og bag i yderligere 35 minutter.<\/span><\/strong><\/p>\n

 <\/p>\n<\/div>\n

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Vi kan ogs\u00e5 servere den efter bagning.<\/span><\/p>\n<\/div>\n

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<\/div>\n<\/div>\n
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Nyd dit m\u00e5ltid!<\/span><\/em><\/p>\n<\/div>\n<\/div>\n<\/div>\n

<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/article>\n

<\/main><\/div>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

Stegte kartofler med hakket k\u00f8d. En ubeskrivelig smagsoplevelse! Vi tilbyder en opskrift p\u00e5 bagte kartofler med hakket k\u00f8d, ost og…<\/p>\n","protected":false},"author":2,"featured_media":15484,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-15483","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/15483","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/comments?post=15483"}],"version-history":[{"count":1,"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/15483\/revisions"}],"predecessor-version":[{"id":15485,"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/15483\/revisions\/15485"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/media\/15484"}],"wp:attachment":[{"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/media?parent=15483"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/categories?post=15483"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/tags?post=15483"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}