{"id":12816,"date":"2026-07-10T14:37:16","date_gmt":"2026-07-10T14:37:16","guid":{"rendered":"https:\/\/nemopskrift.fkinw.com\/staging\/?p=12816"},"modified":"2026-07-10T14:37:16","modified_gmt":"2026-07-10T14:37:16","slug":"hindbaerkage-klar-pa-10-minutter-kun-6-ingredienser-nodvendigehindbaerkage-klar-pa-10-minutter-kun-6-ingredienser-nodvendige","status":"publish","type":"post","link":"https:\/\/nemopskrift.fkinw.com\/staging\/archives\/2026\/07\/10\/14\/37\/12816\/","title":{"rendered":"Hindb\u00e6rkage klar p\u00e5 10 minutter, kun 6 ingredienser n\u00f8dvendige!Hindb\u00e6rkage klar p\u00e5 10 minutter, kun 6 ingredienser n\u00f8dvendige!"},"content":{"rendered":"<h3><span dir=\"auto\">Ingredienser<\/span><\/h3>\n<p><span dir=\"auto\">1 kagebund (kiks), hjemmelavet eller k\u00f8bt<\/span><br \/>\n<span dir=\"auto\">2 stk. Gods food (hindb\u00e6rsmag)<\/span><br \/>\n<span dir=\"auto\">400 g fl\u00f8de<\/span><br \/>\n<span dir=\"auto\">200 g sukker<\/span><br \/>\n<span dir=\"auto\">200 g fl\u00f8deost<\/span><br \/>\n<span dir=\"auto\">1\u20442 citron(er), saften heraf<\/span><br \/>\n<span dir=\"auto\">300 g hindb\u00e6r (TK)<\/span><\/p>\n<h3><span dir=\"auto\">Forberedelse<\/span><!--nextpage--><\/h3>\n<p>Tilberedning<\/p>\n<p>L\u00e6g f\u00f8rst kiksebunden p\u00e5 et kagefad og erstat den med en 26-kagering.<\/p>\n<p>Lad nu guderne snuse 200 ml vand i. Varm op i en gryde og lad den derefter k\u00f8le af &#8211; men lad den ikke stivne endnu.<\/p>\n<p>Pisk nu fl\u00f8den i en sk\u00e5l, indtil den er stiv. I en anden sk\u00e5l piskes sukker med fl\u00f8deost og citronsaft.<\/p>\n<p>Bland derefter den flydende, kolde godbidder med fl\u00f8deostblandingen og vend fl\u00f8deskummet i. Vend de frosne (l\u00f8se, ikke-kl\u00e6bende) hindb\u00e6r i.<\/p>\n<p>Fordel straks denne masse p\u00e5 kagebunden og s\u00e6t den i k\u00f8leskabet i ca. 30 minutter.<\/p>\n<p>Bon Appetit<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredienser 1 kagebund (kiks), hjemmelavet eller k\u00f8bt 2 stk. Gods food (hindb\u00e6rsmag) 400 g fl\u00f8de 200 g sukker 200 g&hellip;<\/p>\n","protected":false},"author":2,"featured_media":12817,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-12816","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/12816","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/comments?post=12816"}],"version-history":[{"count":1,"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/12816\/revisions"}],"predecessor-version":[{"id":12818,"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/12816\/revisions\/12818"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/media\/12817"}],"wp:attachment":[{"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/media?parent=12816"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/categories?post=12816"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/tags?post=12816"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}