{"id":12813,"date":"2026-07-10T14:33:52","date_gmt":"2026-07-10T14:33:52","guid":{"rendered":"https:\/\/nemopskrift.fkinw.com\/staging\/?p=12813"},"modified":"2026-07-10T14:33:52","modified_gmt":"2026-07-10T14:33:52","slug":"boahhh-sa-laekker-eat-me-silly-salat-med-vanedannende-potentiale","status":"publish","type":"post","link":"https:\/\/nemopskrift.fkinw.com\/staging\/archives\/2026\/07\/10\/14\/33\/12813\/","title":{"rendered":"Boahhh s\u00e5 l\u00e6kker, Eat Me Silly Salat med vanedannende potentiale!"},"content":{"rendered":"<h3><strong><span dir=\"auto\">Sammens\u00e6tning:<\/span><\/strong><\/h3>\n<p><span dir=\"auto\">1 peberfrugt, gul<\/span><br \/>\n<span dir=\"auto\">250 g majs<\/span><br \/>\n<span dir=\"auto\">450 g pasta (eller speck eller lignende)<\/span><br \/>\n<span dir=\"auto\">2 fingre\/l hvidl\u00f8g<\/span><br \/>\n<span dir=\"auto\">250 g cremefraiche (evt. bland delvist med yoghurt eller cremefraiche)<\/span><br \/>\n<span dir=\"auto\">2 tsk salt eller urtesalt<\/span><br \/>\n<span dir=\"auto\">2 tsk peber (afh\u00e6ngigt af smag)<\/span><br \/>\n<span dir=\"auto\">1 pakke kogt skinke, ca. 200 g, i tern<\/span><br \/>\n<span dir=\"auto\">200 g ost (Gouda eller Emmentaler)<\/span><br \/>\n<span dir=\"auto\">1 knivspids oregano<\/span><br \/>\n<span dir=\"auto\">1 spsk olie (solsikkeolie)<\/span><\/p>\n<p>&nbsp;<\/p>\n<h3><strong><span dir=\"auto\">Forberedelse:<\/span><\/strong><\/h3>\n<p>&nbsp;<\/p>\n<p><strong><span dir=\"auto\">Opskriften forts\u00e6tter p\u00e5 n\u00e6ste side<\/span><\/strong><!--nextpage--><\/p>\n<h3><strong><span dir=\"auto\">Forberedelse:<\/span><\/strong><\/h3>\n<div dir=\"auto\"><span dir=\"auto\">1. Kog f\u00f8rst pastaen al dente. Sk\u00e6r peberfrugter, ost, skinke og sk\u00e6r dem i tern.<\/span><\/div>\n<div dir=\"auto\"><\/div>\n<div dir=\"auto\"><span dir=\"auto\">2. H\u00e6ld majsen fra. Skyl pastaen med koldt vand efter kogning, og lad den k\u00f8le lidt af. Bland peberfrugter, ost og skinke med majsen og pastaen i en stor sk\u00e5l.<\/span><\/div>\n<div dir=\"auto\"><\/div>\n<div dir=\"auto\"><span dir=\"auto\">3. R\u00f8r cremefraiche i. Pres og tils\u00e6t hvidl\u00f8g. Olie, salt, peber og oregano.<\/span><\/div>\n<div dir=\"auto\"><\/div>\n<div dir=\"auto\"><span dir=\"auto\">Afh\u00e6ngigt af din smag kan du tilf\u00f8je andre krydderier. Du kan derefter delvist erstatte cremefraiche med cr\u00e8me fraiche eller yoghurt.<\/span><\/div>\n<div dir=\"auto\"><\/div>\n<div dir=\"auto\"><span dir=\"auto\">4. Nu kan pastasalaten spises med det samme, hvis du lader den marinere i k\u00f8leskabet i et par timer, forst\u00e6rkes smagen.<\/span><\/div>\n","protected":false},"excerpt":{"rendered":"<p>Sammens\u00e6tning: 1 peberfrugt, gul 250 g majs 450 g pasta (eller speck eller lignende) 2 fingre\/l hvidl\u00f8g 250 g cremefraiche&hellip;<\/p>\n","protected":false},"author":2,"featured_media":12814,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-12813","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/12813","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/comments?post=12813"}],"version-history":[{"count":1,"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/12813\/revisions"}],"predecessor-version":[{"id":12815,"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/12813\/revisions\/12815"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/media\/12814"}],"wp:attachment":[{"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/media?parent=12813"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/categories?post=12813"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/tags?post=12813"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}