{"id":12608,"date":"2026-07-09T13:27:07","date_gmt":"2026-07-09T13:27:07","guid":{"rendered":"https:\/\/nemopskrift.fkinw.com\/staging\/?p=12608"},"modified":"2026-07-09T13:27:07","modified_gmt":"2026-07-09T13:27:07","slug":"opskrift-pa-boston-cream-cupcakes","status":"publish","type":"post","link":"https:\/\/nemopskrift.fkinw.com\/staging\/archives\/2026\/07\/09\/13\/27\/12608\/","title":{"rendered":"Opskrift p\u00e5 Boston Cream Cupcakes"},"content":{"rendered":"<p><span dir=\"auto\">Nyd den klassiske smag af Boston Cream Pie i muffinform! Disse l\u00e6kkerier er saftige vaniljemuffins fyldt med cremet konditorcreme og d\u00e6kket af silkebl\u00f8d chokoladeganache. Hver bid er perfekt afbalanceret \u2013 s\u00f8d, fyldig og absolut uimodst\u00e5elig.<\/span><\/p>\n<p><img decoding=\"async\" class=\"emoji\" role=\"img\" draggable=\"false\" src=\"https:\/\/s.w.org\/images\/core\/emoji\/17.0.2\/svg\/1f4dd.svg\" alt=\"\ud83d\udcdd\" \/><span dir=\"auto\">Ingredienser<\/span><\/p>\n<p><span dir=\"auto\">Muffins:<\/span><\/p>\n<p><span dir=\"auto\">1 \u00bd kop hvedemel<\/span><br \/>\n<span dir=\"auto\">1 \u00bd tsk bagepulver<\/span><br \/>\n<span dir=\"auto\">\u00bc tsk salt<\/span><br \/>\n<span dir=\"auto\">\u00bd kop usaltet sm\u00f8r, bl\u00f8dgjort<\/span><br \/>\n<span dir=\"auto\">\u00be kop sukker<\/span><br \/>\n<span dir=\"auto\">2 store \u00e6g<\/span><br \/>\n<span dir=\"auto\">1 tsk vaniljeekstrakt<\/span><br \/>\n<span dir=\"auto\">\u00bd kop s\u00f8dm\u00e6lk<\/span><br \/>\n<span dir=\"auto\">Kagefyld:<\/span><\/p>\n<p><span dir=\"auto\">1 \u00bc kop s\u00f8dm\u00e6lk<\/span><br \/>\n<span dir=\"auto\">\u00bc kop sukker<\/span><br \/>\n<span dir=\"auto\">2 store \u00e6ggeblommer<\/span><br \/>\n<span dir=\"auto\">2 spsk majsstivelse<\/span><br \/>\n<span dir=\"auto\">1 spsk usaltet sm\u00f8r<\/span><br \/>\n<span dir=\"auto\">1 tsk vaniljeekstrakt<\/span><br \/>\n<span dir=\"auto\">Chokoladeganache:<\/span><\/p>\n<p><span dir=\"auto\">\u00be kop halvs\u00f8de chokoladestykker<\/span><br \/>\n<span dir=\"auto\">\u00bd kop piskefl\u00f8de<\/span><br \/>\n<span dir=\"auto\">1 spiseskefuld usaltet sm\u00f8r (valgfrit)<\/span><\/p>\n<div id=\"div-gpt-ad-1773565404496-0\" data-google-query-id=\"CL-sl_DYxZUDFeBHHQkdslAb-Q\">\n<div id=\"google_ads_iframe_\/23332278305\/Annonces-IV_0__container__\"><\/div>\n<\/div>\n<div class=\"page-links page-btn\"><!--nextpage--><\/div>\n<div>\n<p>\ud83d\udc69\u200d\ud83c\udf73Instruktioner<\/p>\n<p>1. Tilbered konditorcremen:<\/p>\n<p>Varm m\u00e6lken op med halvdelen af \u200b\u200bsukkeret, indtil det begynder at dampe.<br \/>\nI en separat sk\u00e5l piskes \u00e6ggeblommer, majsstivelse og resten af \u200b\u200bsukkeret sammen.<br \/>\nVarm \u00e6ggene op, mens du langsomt tils\u00e6tter den varme m\u00e6lk, og h\u00e6ld derefter blandingen tilbage i gryden.<br \/>\nKog ved middel varme under omr\u00f8ring, indtil blandingen er tyknet.<br \/>\nTils\u00e6t sm\u00f8r og vanilje, og r\u00f8r rundt. Lad den k\u00f8le af, indtil den er stivnet.<br \/>\n2. Bag muffinsene:<\/p>\n<p>Forvarm ovnen til 175 \u00b0C (350 \u00b0F) og bekl\u00e6d en muffinform med muffinforme.<br \/>\nSigt mel, bagepulver og salt sammen.<br \/>\nPisk sm\u00f8r og sukker, indtil det er luftigt.<br \/>\nPisk \u00e6ggene i et ad gangen, og tils\u00e6t derefter vaniljen.<br \/>\nSkift mel og m\u00e6lk til sm\u00f8rblandingen.<br \/>\nFyld formene 2\/3 op og bag i 18-20 minutter. Lad dem k\u00f8le helt af.<br \/>\n3. Tilbered ganachen:<\/p>\n<p>Smelt chokoladestykkerne med den varme fl\u00f8de, og r\u00f8r indtil blandingen er glat.<br \/>\nTils\u00e6t sm\u00f8r efter behov. Lad den k\u00f8le lidt af.<br \/>\n4. Saml muffinsene:<\/p>\n<p>Fjern midten af \u200b\u200bde afk\u00f8lede muffins.<br \/>\nFyld hver med den afk\u00f8lede creme.<br \/>\nDyp toppen i chokoladeganachen og lad den s\u00e6tte sig.<br \/>\n5. Server og nyd:<br \/>\nServer afk\u00f8let eller ved stuetemperatur for maksimal nydelse.<\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Nyd den klassiske smag af Boston Cream Pie i muffinform! Disse l\u00e6kkerier er saftige vaniljemuffins fyldt med cremet konditorcreme og&hellip;<\/p>\n","protected":false},"author":2,"featured_media":12609,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-12608","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/12608","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/comments?post=12608"}],"version-history":[{"count":1,"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/12608\/revisions"}],"predecessor-version":[{"id":12610,"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/12608\/revisions\/12610"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/media\/12609"}],"wp:attachment":[{"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/media?parent=12608"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/categories?post=12608"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/tags?post=12608"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}