{"id":11401,"date":"2026-06-28T14:06:31","date_gmt":"2026-06-28T14:06:31","guid":{"rendered":"https:\/\/nemopskrift.fkinw.com\/staging\/?p=11401"},"modified":"2026-06-28T14:06:31","modified_gmt":"2026-06-28T14:06:31","slug":"frugtagtige-jordbaer-og-delikat-vaniljecreme-gor-denne-kage-vidunderlig-frisk-og-uimodstaelig","status":"publish","type":"post","link":"https:\/\/nemopskrift.fkinw.com\/staging\/archives\/2026\/06\/28\/14\/06\/11401\/","title":{"rendered":"Frugtagtige jordb\u00e6r og delikat vaniljecreme g\u00f8r denne kage vidunderlig frisk og uimodst\u00e5elig."},"content":{"rendered":"<p>Ingredienser<br \/>\n4 \u00e6g<br \/>\n250 g sukker<br \/>\n1 stk. vaniljesukker<br \/>\n125 ml olie<br \/>\n150 ml natron (orange boble)<br \/>\n250 g mel<br \/>\n3 tsk. natron, topfyldt<br \/>\n600 ml fl\u00f8de<br \/>\n400 ml Schmand<br \/>\n2 stk. vaniljesukker<br \/>\n2 stk. fl\u00f8depulver (paradisfl\u00f8de vanilje)<br \/>\n1 1\u20442 kg jordb\u00e6r<br \/>\n1 stk. kageform, r\u00f8d<\/p>\n<p>Tilberedning<!--nextpage--><\/p>\n<p>Tilberedning<\/p>\n<p>Bland \u00e6ggene med sukker og vaniljesukker. Tils\u00e6t olie, appelsinboble, mel og bagepulver. Fordel dejen p\u00e5 en bageplade bekl\u00e6dt med bagepapir og bag i ovnen i 25 minutter ved 180 grader.<\/p>\n<p>Pisk fl\u00f8den med tomatcreme og vaniljesukker i 3 minutter (massen bliver relativt fast). Vend cremefraiche i og fordel vaniljecremen p\u00e5 den afk\u00f8lede bund. Fordel de vaskede og adskilte jordb\u00e6r p\u00e5 vaniljecremen (store jordb\u00e6r skal sk\u00e6res i halve).<\/p>\n<p>R\u00f8r den r\u00f8de kage, som h\u00e6ldes efter anvisningen, bag og sm\u00f8r derefter jordb\u00e6rrene p\u00e5.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredienser 4 \u00e6g 250 g sukker 1 stk. vaniljesukker 125 ml olie 150 ml natron (orange boble) 250 g mel&hellip;<\/p>\n","protected":false},"author":2,"featured_media":11402,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-11401","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/11401","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/comments?post=11401"}],"version-history":[{"count":1,"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/11401\/revisions"}],"predecessor-version":[{"id":11403,"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/11401\/revisions\/11403"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/media\/11402"}],"wp:attachment":[{"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/media?parent=11401"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/categories?post=11401"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/tags?post=11401"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}