{"id":10996,"date":"2026-06-26T16:49:39","date_gmt":"2026-06-26T16:49:39","guid":{"rendered":"https:\/\/nemopskrift.fkinw.com\/staging\/?p=10996"},"modified":"2026-06-26T16:49:39","modified_gmt":"2026-06-26T16:49:39","slug":"ville-nogen-her-virkelig-spise-lever-og-log-3","status":"publish","type":"post","link":"https:\/\/nemopskrift.fkinw.com\/staging\/archives\/2026\/06\/26\/16\/49\/10996\/","title":{"rendered":"Ville nogen her virkelig spise lever og l\u00f8g?"},"content":{"rendered":"<div class=\"xdj266r x14z9mp xat24cr x1lziwak x1vvkbs\">\n<div dir=\"auto\">Ingredienser<\/div>\n<div dir=\"auto\">300 g de foie(s) de volaille<\/div>\n<div dir=\"auto\">4 oignons<\/div>\n<div dir=\"auto\">10 feuilles de sauge<\/div>\n<div dir=\"auto\">4 cuill\u00e8res \u00e0 soupe d&#8217;huile<\/div>\n<div dir=\"auto\">2 cuill\u00e8res \u00e0 soupe de vinaigre (vinaigre balsamique)<\/div>\n<div dir=\"auto\">4 cuill\u00e8res \u00e0 soupe de vin blanc<\/div>\n<div dir=\"auto\">Farine<!--nextpage--><\/div>\n<div dir=\"auto\"><\/div>\n<div dir=\"auto\">tilberedning<\/div>\n<div dir=\"auto\">Skyl leveren under koldt vand og dup den t\u00f8r. Skr\u00e6l l\u00f8get og sk\u00e6r det i ringe. Skyl salviebladene og dup dem t\u00f8rre. Krydr leveren med salt og peber og drys den let med mel.<\/div>\n<\/div>\n<div class=\"x14z9mp xat24cr x1lziwak x1vvkbs xtlvy1s\">\n<div dir=\"auto\">Brun straks leveren i varm olie i ca. 1,5 minutter p\u00e5 hver side. Sauter derefter l\u00f8get i den resterende olie og tils\u00e6t salviebladene. Deglas\u00e9r med balsamicoeddike og vin. L\u00e6g leveren oven p\u00e5 l\u00f8gene og braiser i 5 minutter.<\/div>\n<div dir=\"auto\">Server med kartoffelmos.<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Ingredienser 300 g de foie(s) de volaille 4 oignons 10 feuilles de sauge 4 cuill\u00e8res \u00e0 soupe d&#8217;huile 2 cuill\u00e8res&hellip;<\/p>\n","protected":false},"author":2,"featured_media":10997,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-10996","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/10996","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/comments?post=10996"}],"version-history":[{"count":1,"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/10996\/revisions"}],"predecessor-version":[{"id":10998,"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/10996\/revisions\/10998"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/media\/10997"}],"wp:attachment":[{"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/media?parent=10996"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/categories?post=10996"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/nemopskrift.fkinw.com\/staging\/wp-json\/wp\/v2\/tags?post=10996"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}